Volume 20 (2024)
Volume 19 (2023)
Volume 18 (2022)
Volume 17 (2021)
Volume 16 (2020)
Volume 15 (2019)
Volume 14 (2018)
Volume 13 (2017)
Volume 12 (2016)
Volume 11 (2015)
Volume 10 (2014)
Volume 9 (2013)
Volume 8 (2012)
Volume 7 (2011)
Volume 6 (2010)
Volume 5 (2009)
Volume 4 (2008)
Volume 3 (2007)
Volume 2 (2006)
Volume 1 (2005)
The effect of film and coating of chitosan with vacuum packaging on quality characteristics of Spangled emperor (Lethrinus nebulousus) fillets stored at 4 ºC

Mozhgan Karimi; Ainaz Khodanazary; Seyed Mehdi Hosseini

Volume 15, Issue 5 , November and December 2019, , Pages 597-611


  Introduction: The Spangled emperor (Lethrinus nebulosus) is one of the valued fish species in Persian Gulf, which due to its high nutritional quality and excellent sensory properties, is preferred by the customers in the south of Iran. Because this species is consumed domestically, it is very important ...  Read More

Combined effect of green tea extract and vacuum packaging on quality changes Scomberomorus guttatus during refrigerated storage

Fatemeh Khedri; Ainaz Khodanazary

Volume 12, Issue 5 , November and December 2016, , Pages 533-542


  Introduction: The mackerel (Scomberomorus commerson; Scombridae) also known as "Sheer fish" in Persian, is the most popular fish in Iran with the highest economic value. This fish is mainly offered on the Iranian market as skinned and boneless fillets. Major changes occur in proximate, microbiological, ...  Read More

Effect of different cooking methods on changes of free fatty acids, thiobarbitoric acid, heavy metal (Ni, Cr, Co, Cd, Pb) and sensory properties of grass carp (Ctenopharyngodonidella)

Ainaz Khodanazary; Sara Golgolipour; Kamal Ghanemi

Volume 12, Issue 5 , November and December 2016, , Pages 630-638


  Introduction: Grass carp (Ctenopharyngodonidella, family Cyprinidae) is one of the main fresh water fish species and highly demanded aquaculture species in Iran. Among the cultivated fish, grass carp, also called farmed white fish, has received great attention because of its similarity to Caspian white ...  Read More