Ahmadi, Hojat Predicting Moisture Content of Pistachio Nuts (Akbari Variety) with Artificial Neural Network [Volume 3, Issue 1, 2007]
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Baharlooei, Ahmad Predicting Moisture Content of Pistachio Nuts (Akbari Variety) with Artificial Neural Network [Volume 3, Issue 1, 2007]
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Edalatian Dovom, Mohammad Reza Effect of packaging , temperature and time Storage on instrumental hardness and sensory evaluation of Ohadi pistachio variety [Volume 3, Issue 1, 2007]
Etemadi, Ahmad Determination of Effective Diffusivity Coefficient and Activation Energy of shelled pistachio by using fluidezed bed dryer [Volume 3, Issue 2, 2007]
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Gazor, Hamidreza Desorption Isotherm curves in drying process of pistachio nuts [Volume 3, Issue 1, 2007]
Ghaziaskar, Seyed Hassan Pressurized Fluid Extraction of Pistachio Oil Using a Modified Supercritical Fluid Extractor and Factorial Design for Optimization [Volume 3, Issue 2, 2007]
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Habibi Najafi, Mohammad Bagher Influence of Different Packaging Systems on Stability of Raw Dried Pistachio Nuts at Various Conditions [Volume 3, Issue 2, 2007]
Hamed Mosavian, Mohamad Taghi Determination of Effective Diffusivity Coefficient and Activation Energy of shelled pistachio by using fluidezed bed dryer [Volume 3, Issue 2, 2007]
Hedayatizadeh, Mahdi Design and development new multipurpose machine for pistachio processing [Volume 3, Issue 1, 2007]
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Jafari, Ali Design and development new multipurpose machine for pistachio processing [Volume 3, Issue 1, 2007]
Jafari, Ali Kinetic Analysis, Power Calculation and Safety Factor Determination of a Two-Corrosive-Cage Pistachio Peeler [Volume 3, Issue 1, 2007]
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Kashani-Nejad, Mahdi Hydration kinetics and changes in some physical properties of wheat kernels [Volume 3, Issue 2, 2007]
Kashiri, Mahboobeh Hydration kinetics and changes in some physical properties of wheat kernels [Volume 3, Issue 2, 2007]
Khazabi, Karim Kinetic Analysis, Power Calculation and Safety Factor Determination of a Two-Corrosive-Cage Pistachio Peeler [Volume 3, Issue 1, 2007]
Khoshnoudi, Sara Effect of packaging , temperature and time Storage on instrumental hardness and sensory evaluation of Ohadi pistachio variety [Volume 3, Issue 1, 2007]
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Mahmoudi, Esmaeil Design and development new multipurpose machine for pistachio processing [Volume 3, Issue 1, 2007]
Mahmoudi, Esmaeil Kinetic Analysis, Power Calculation and Safety Factor Determination of a Two-Corrosive-Cage Pistachio Peeler [Volume 3, Issue 1, 2007]
Malakzadeh, Gholamreza Comparative extraction of saffron oleoresin in different extraction methods and solvents [Volume 3, Issue 1, 2007]
Mazaheri Nasab, Masoud Physical properties and image analysis of wild pistachio nut (Baneh) [Volume 3, Issue 2, 2007]
Mohammadi, Ali Design and development new multipurpose machine for pistachio processing [Volume 3, Issue 1, 2007]
Mohammadpour, Vahid Determination of Effective Diffusivity Coefficient and Activation Energy of shelled pistachio by using fluidezed bed dryer [Volume 3, Issue 2, 2007]
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Nikfar, Farshid Physical properties and image analysis of wild pistachio nut (Baneh) [Volume 3, Issue 2, 2007]
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Okhovvat, Seyed Mahmoud Effect of Aflatoxin produced by Aspergillus flavus in reduction of our Pistachio marketing all over the world [Volume 3, Issue 2, 2007]
Okhovvat, Seyed Mahmoud Control managements of Aspergillus flavus a main aflatoxin producers and soil borne fungi on pistachio in kerman [Volume 3, Issue 2, 2007]
Omid, Mahmoud Predicting Moisture Content of Pistachio Nuts (Akbari Variety) with Artificial Neural Network [Volume 3, Issue 1, 2007]
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Rafiee, Shahin Predicting Moisture Content of Pistachio Nuts (Akbari Variety) with Artificial Neural Network [Volume 3, Issue 1, 2007]
Rajabzadeh, Ghadir Comparative extraction of saffron oleoresin in different extraction methods and solvents [Volume 3, Issue 1, 2007]
Razavi, Seyed Mohammad Ali Physical properties and image analysis of wild pistachio nut (Baneh) [Volume 3, Issue 2, 2007]
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Sakerardakani, Ahmad Study on the possibility of utilization sunflower and sesame pastes in the formulation of pistachio butter [Volume 3, Issue 1, 2007]
Sanaeefard, Hesam Physical properties and image analysis of wild pistachio nut (Baneh) [Volume 3, Issue 2, 2007]
Saremi, Hanieh Control managements of Aspergillus flavus a main aflatoxin producers and soil borne fungi on pistachio in kerman [Volume 3, Issue 2, 2007]
Saremi, Hossein Effect of Aflatoxin produced by Aspergillus flavus in reduction of our Pistachio marketing all over the world [Volume 3, Issue 2, 2007]
Saremi, Hossein Control managements of Aspergillus flavus a main aflatoxin producers and soil borne fungi on pistachio in kerman [Volume 3, Issue 2, 2007]
Sedaghat, Nasser Influence of Different Packaging Systems on Stability of Raw Dried Pistachio Nuts at Various Conditions [Volume 3, Issue 2, 2007]
Shamsi, Mohsen Design and development new multipurpose machine for pistachio processing [Volume 3, Issue 1, 2007]
Sharif, Ali Effect of packaging , temperature and time Storage on instrumental hardness and sensory evaluation of Ohadi pistachio variety [Volume 3, Issue 1, 2007]
Sharif, Ali Comparative extraction of saffron oleoresin in different extraction methods and solvents [Volume 3, Issue 1, 2007]
Sheibani, Ali Pressurized Fluid Extraction of Pistachio Oil Using a Modified Supercritical Fluid Extractor and Factorial Design for Optimization [Volume 3, Issue 2, 2007]